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$28.00SALMON PESTO PASTA
Linguini noodles tossed with a creamy pesto sauce, topped with a 6oz blackened salmon filet, balsamic reduction & grilled bread.
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$14.00MARINATED LABNEH WITH GRILLED FOCACCIA BREAD
Award winning marinated soft cheese, spiced with fresh garlic, parsley, salt, olive oil, peppercorns, and fresh herbs. This cheese won first place in all of North America for two years in a row now.
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$28.00Tomato garlic prawn pasta*
Linguine, tomato sauce, garlic, basil, white wine and grilled bread
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$38.00Gumbo
Prawns, mussels, bay scallops, andouille sausage, spicy seafood broth, rice pilaf and crab garnish
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$27.00MOULES FRITES (MUSSELS WITH GARLIC FRIES)
Steamed mussels in a garlic wine sauce topped with garlic parmesan fries
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$21.00Grilled Polenta Gluten-Free
Sautéed mushrooms, seasonal vegetables, marinara, shaved parmesan -
$21.00SHRIMP LOUIE Gluten-Free
Mixed baby greens, crab, shrimp, bacon, farm egg, buttermilk dressing -
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$19.00Dungeness Crab Cake Salad
Butter lettuce, tomato, avocado, topped with crispy tortilla strips, champagne vinaigrette -
$21.00Ahi Tuna Stack
Avocado, mango, green onion, cucumber, sesame seeds, sweet chili sauce, fried wontons -
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$8.00/$12.00New England Clam Chowder
- 8 oz. - $8.00
- 16 oz. - $12.00
- 123 First Street, Benicia, CA 94510
- (707) 746-8500
