• $10.00

    MARINATED LABNEH WITH GRILLED FOCACCIA BREAD

    Award winning Mediterranean soft cheese, spiced with fresh garlic, parsley, salt, olive oil, peppercorns, and fresh herbs. This cheese won first place in all of North America for two years in a row now.

  • $17.00

    Prawn Cocktail Gluten Free

    Old Bay poached prawns, house made cocktail. lemon

  • $24.00

    Dozen Fried Oysters

    Spicy crisp fried, remoulade sauce

  • $17.00

    Beyond Burger

    Veggie Beyond burger, jack cheese, avocado, brioche bun & fries

  • $24.00

    MOULES FRITES (MUSSELS WITH GARLIC FRIES)

    Steamed mussels in a garlic wine sauce topped with garlic parmesan fries

  • $18.00/$34.00

    Buckley Bay Oysters on the Shell

    • 1/2 Dozen - $18.00
    • Dozen - $34.00
    Buckley Bay, Willapa Bay, WA – Firm meats with a medium brininess, a crisp clean flavor, and light melon finish.
  • $18.00/$34.00

    Kumamoto Oysters on the Shell

    • 1/2 Dozen - $18.00
    • Dozen - $34.00
    Kumamoto, Humboldt Bay, CA – Deep cupped with petite meats, have a mild brininess, sweet flavor, and a honeydew finish.
  • $18.00/$34.00

    Fanny Bay Oysters on the Shell

    • 1/2 Dozen - $18.00
    • Dozen - $34.00
    Fanny Bay, Willapa Bay, WA – Medium, deep cups with a light brininess, sweet flavor, and a pronounced cucumber finish.
  • $18.00/$34.00

    Marin Miyagi Oysters on the Shell

    • 1/2 Dozen - $18.00
    • Dozen - $34.00
    Marin Miyagi, Marin, CA – Smooth and creamy texture, flavor is mild sweet and melon-like with a hint of cream.
  • $13.00

    Clam Strips

    Crispy fried, tartar sauce
  • $18.00

    Ahi Tuna Poke

    Green onion, red onion, avocado, wonton chips
  • $12.00

    1/2 Dozen Fried Oysters

    Spicy crispy fried, remoulade sauce
  • $7.00

    Sweet Potato Fries

    House-made sweet potato fries
  • $8.00

    Garlic Fries

    House-made garlic fries
  • $6.00

    Fries

    House-made fries
  • $13.00

    AUTUMN SALAD Gluten-Free

    Baby spinach, avocado, mango, strawberries, blueberries, honey balsamic vinaigrette, glaze
  • $19.00

    SHRIMP LOUIE Gluten-Free

    Mixed baby greens, crab, shrimp, bacon, farm egg, buttermilk dressing
  • The Wedge Salad with prawns. The Wedge Salad with prawns.
    $12.00

    The Wedge Gluten-Free

    Organic iceberg gem, bacon, tomato, red onion, Point Reyes bleu cheese
  • $12.00

    Caesar Salad

    Romaine hearts, caesar dressing, shaved parmesan, croutons
  • $19.00

    Dungeness Crab Cake Salad

    Butter lettuce, tomato, avocado, topped with crispy tortilla strips, champagne vinaigrette
  • $18.00

    Prawn Cocktail Gluten-Free

    Six old bay poached shrimp, cocktail sauce, lemon
  • $18.00

    Ahi Tuna Stack

    Avocado, mango, green onion, cucumber, sesame seeds, sweet chili sauce, fried wontons
  • $10.00

    Spinach and Artichoke Dip

    Spinach, artichokes, cream cheese, parmesan, crisp tortilla chips
  • $18.00

    Popcorn Shrimp

    Crispy fried rock shrimp, Cajun batter, spicy remoulade
  • $17.00

    Monterey Bay Calamari

    Crispy fried, spicy remoulade
  • $8.00

    Marinated Olives Gluten-Free

    Lemon, rosemary
  • $8.00/$12.00

    New England Clam Chowder

    • 8 oz. - $8.00
    • 16 oz. - $12.00
    Manila clam, aromatic vegetables, bacon, potato & cream